devisannidhikitchen

My You tube link👇 https://youtu.be/qKi6GATSXio  Cooling Semiya Curd Bath: A Perfect Summer Meal for Better Health. ​ Delicious Semiya Curd Bath – Summer Special! ​Enjoy a quick and tasty Semiya Curd Bath (Vermicelli Curd Rice), a refreshing dish perfect for the heat. ​Perfect Lunch Box Recipe: Seasoned Vermicelli Curd Bath. #SemiyaPeruguBath ​ Ingredients:- ​ Vermicelli (Semiya): 1 cup ​Curd: 2 cups (whisked) ​Milk: ½ cup (prevents the curd from turning sour) ​Garnish: Pomegranate seeds & fresh coriander leaves ​ For Tempering ( Tadka ): Oil, mustard seeds, cumin seeds, green chilies, ginger pieces, curry leaves , dried red chilies, peanuts or cashews . ​ Preparation Method:- ​Boiling the Semiya: Bring water to a boil, add a little salt and oil, and cook the vermicelli until soft. Once cooked, rinse with cold water and set aside. ​ Mixing: In a bowl, whisk the curd, milk, and salt together. Add the cooked vermicelli and mix well without any lumps. ​Tempering: Heat oil in a ...